Derby Links Buffet
Minimum 30 guests Warm Assorted Rolls & Artisan Breads with Butter
Baby Greenhouse Greens with House Dressings
Traditional Caesar Salad with Shaved Parmesan
Mafalda Cucumber Pasta Salad or Radiatre Primavera Salad
L'Antipasto Mista (Variety of cold cuts & marinades)
Cheese Board
Marinated & Grilled Vegetable Platter
Roma Tomato & Bocconcini Platter with Fresh Basil & Balsamic Reduction
Calabrese or White Wine Mussels
Smoked Seafood Trio Platter
Seasonal Vegetable Medley
Choice of two (2)
Wild Rice Pilaf, Saffron Rice, Whipped Potato
Scalloped Potato, Roasted Nugget Potato
Entrée Seletions
(Choice of 3)
Medallions of Chicken Florentine
Smoked Salmon & Leek Chicken Roulade
Pork Tenderloin Rosettes with Apples & Calvados or Cointreau Sauce
Lamb Exquisite Tenderloin with Lamb Reduction Coulis
Veal Tenderloin with White Wine, Pistachio & Gorgonzola Cream Sauce
Salmon Mousseline with Champagne & White Butter Coulis
Gamberie Veal Rosettes (Tiger Prawn filling with white wine & Cognac reduction)
Salmon Florentine with Lemon & Dill Sauce
Poached Sablefish in Basil Cream Sauce with Tomatoes
Magret de Canard (Duck Breast) au Vinaigrette de Canneberge
Brie & Prosciutto Ravioli or Lobster Agnolotti with Sweet Red Peppers & Tarragon Pasta
Slow Roasted Alberta Beef Prime Rib
Chef's Choice Dessert Buffet
Seasonal Fruit Platter
Freshly brewed coffee & tea
$49.99 per person
(All prices quoted are subject to applicable taxes & gratuity.
Prices subject to change without notice.)
