Appetizers
Garden Green Salad
A seasonal greens & iceberg lettuce blend with an array of crisp vegetable garnish,
served in a cucumber bowl with your choice of dressing
$5.99
Spicy Satay Peanut Chicken
A delicious blend of chillies and peanut infused sauce,
served over jasmine scented rice garnished with a pineapple relish
$7.99
Chilled Prawns & Melon Brochette
Tender tiger prawns tossed in citrus, garlic herb butter, skewered with sweet melon balls. Served with seasonal greens & house ginger lime vinaigrette
$9.99
Panko Crusted Shrimp & Chive Fritter
Cold water shrimp, tender chives and Jack cheese seasoned with a hint of ancho chilli. Served with seasonal greens & house apple cider vinaigrette
$9.99
Lunch
(Minimum 12 guests)
Ham & Cheese Croissant
Tender slices of Black Forest Ham & Swiss cheese inside a buttery croissant,
then oven baked to perfection. Served with garden salad and honey & dill dressing
$11.99
Chicken Parmigano
A tender chicken breast baked in our marinara sauce and Mozzarella and Parmesan cheese with. Served with rice pilaf & seasonal vegetables
$12.99
Chicken Vol-au-Vent
Juicy sliced chicken breast with mushrooms & greens in a fresh basil and
white wine cream sauce. Served in a flaky puff pastry shell with crushed potato
and seasonal vegetables
$13.99
Seared Salmon
Juicy fillet of Salmon; with tomato caper relish.
Served with wild rice pilaf & seasonal vegetables
$14.99
Served Dinners
(Minimum 12 guests per item)
Camembert Cheese Stuffed Chicken
Tender chicken breast stuffed with Camembert cheese, Sun Dried Cranberries
& Apricots. Finished with Balsamic Jus' served with roasted potatoes
$19.99 per person
Tutto Mare (Seafood Plate)
A blend of Scallops, Prawns, Calamari, Mussels, clams. Tossed with capers
& green onions; in your choice of Napolitan or Cream sauce.
$29.99 per person
Stuffed Loin of Pork
Oven roasted Pork Loin stuffed with Pear, Raisin and Walnuts,
finished with grainy mustard Calvados cream sauce
$22.99 per person
Basil Rubbed Lamb Sirloin
Tender Lamb Sirloin finished with a tomato-infused lamb demi glace,
served with roast Yukon potatoes
$29.99 per person
Roasted Prime Rib Au Jus
Tender "AAA" beef traditionally served with Yorkshire pudding and au jus
$29.99 per person
Peppercorn New York Steak
Our Triple A Grain-Fed strip loin, char broiled to your liking
and finished with a Madagascar Peppercorn Jus'
$29.99 per person
All entrees are served with dinner rolls, garden fresh salad, & seasonal vegetables.
All entrees include fresh brewed coffee and tea.
Desert
New York Cheesecake
$5.99
Tiramisu
$5.99
(All prices quoted are subject to applicable taxes & gratuity.
Prices subject to change without notice.)
Garden Green Salad
A seasonal greens & iceberg lettuce blend with an array of crisp vegetable garnish,
served in a cucumber bowl with your choice of dressing
$5.99
Spicy Satay Peanut Chicken
A delicious blend of chillies and peanut infused sauce,
served over jasmine scented rice garnished with a pineapple relish
$7.99
Chilled Prawns & Melon Brochette
Tender tiger prawns tossed in citrus, garlic herb butter, skewered with sweet melon balls. Served with seasonal greens & house ginger lime vinaigrette
$9.99
Panko Crusted Shrimp & Chive Fritter
Cold water shrimp, tender chives and Jack cheese seasoned with a hint of ancho chilli. Served with seasonal greens & house apple cider vinaigrette
$9.99
Lunch
(Minimum 12 guests)
Ham & Cheese Croissant
Tender slices of Black Forest Ham & Swiss cheese inside a buttery croissant,
then oven baked to perfection. Served with garden salad and honey & dill dressing
$11.99
Chicken Parmigano
A tender chicken breast baked in our marinara sauce and Mozzarella and Parmesan cheese with. Served with rice pilaf & seasonal vegetables
$12.99
Chicken Vol-au-Vent
Juicy sliced chicken breast with mushrooms & greens in a fresh basil and
white wine cream sauce. Served in a flaky puff pastry shell with crushed potato
and seasonal vegetables
$13.99
Seared Salmon
Juicy fillet of Salmon; with tomato caper relish.
Served with wild rice pilaf & seasonal vegetables
$14.99
Served Dinners
(Minimum 12 guests per item)
Camembert Cheese Stuffed Chicken
Tender chicken breast stuffed with Camembert cheese, Sun Dried Cranberries
& Apricots. Finished with Balsamic Jus' served with roasted potatoes
$19.99 per person
Tutto Mare (Seafood Plate)
A blend of Scallops, Prawns, Calamari, Mussels, clams. Tossed with capers
& green onions; in your choice of Napolitan or Cream sauce.
$29.99 per person
Stuffed Loin of Pork
Oven roasted Pork Loin stuffed with Pear, Raisin and Walnuts,
finished with grainy mustard Calvados cream sauce
$22.99 per person
Basil Rubbed Lamb Sirloin
Tender Lamb Sirloin finished with a tomato-infused lamb demi glace,
served with roast Yukon potatoes
$29.99 per person
Roasted Prime Rib Au Jus
Tender "AAA" beef traditionally served with Yorkshire pudding and au jus
$29.99 per person
Peppercorn New York Steak
Our Triple A Grain-Fed strip loin, char broiled to your liking
and finished with a Madagascar Peppercorn Jus'
$29.99 per person
All entrees are served with dinner rolls, garden fresh salad, & seasonal vegetables.
All entrees include fresh brewed coffee and tea.
Desert
New York Cheesecake
$5.99
Tiramisu
$5.99
(All prices quoted are subject to applicable taxes & gratuity.
Prices subject to change without notice.)
